'Tis the season to pull out the Webber, load up on charcoal briquets and douse it all with lighter fluid. Ah, grilling! Who can compare with that unmistakable smell?

Grillmasters, do you have a scrumptious recipe made for the grill? Grilling secrets for a winning dinner? What have you put on the grill that raised an eyebrow or two? Share your thoughts and stories here.